Pulled Pork
I have been making this recipe for years & it is always a winner in the flavor department. I have served this to many people throughout the years & it gets rave reviews. Our favorite way to enjoy this pulled pork is to stuff it into sweet potatoes but on occasion we splurge & eat it with these paleo approved tortillas.
Check out these directions for prepping this meal ahead of time.
Pulled Pork
ingredients
3-4 pound boneless pork loin butt
1/2 cup olive oil
6 tablespoons organic taco seasoning, divided
2 cups mild-medium store bought organic salsa
1 cup unsweet orange marmalade
2 tablespoons coconut aminos
1 teaspoon garam masala
garnish: cilantro {optional}
directions
preheat oven to 250.
using 4 tablespoons of the taco seasoning, coat the outside of the pork loin completely. in a large, oven safe pot, heat the olive oil over medium high. brown the pork loin on all sides.
in a large measuring cup, combine remaining taco seasoning, salsa, marmalade, coconut aminos & garam masala. pour over the pork loin. cover tightly & cook 3-4 hours. {about 45 minutes per pound}
check that internal temperature of the pork has reached 165, then shred the meat with 2 forks. stir meat around in pot with sauce, then serve.
